Appetizers

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  • $6

    Mini Baked Mac & Cheese

    Topped with bread crumbs and your choice
    of Bacon or Ham.

  • $10

    Baked Artichoke Bread

    French Bread topped with artichoke spread
    and a five cheese blend.

  • $16

    Cheese Platter

    Three gourmet cheeses served with crackers.

  • $14

    Red Wine Platter

    Andouille Sausage and two gourmet cheeses
    served with crackers.

  • $6 

    Hummus & Pita Bread

    A match made in heaven.

  • $12

    Tapas Platter

    A variety of seasonal pairings served with
    warm pita.

  • $9

    Spinach Artichoke Dip

    A bubbly artichoke dip served with warm pita.

  • $14

    Cheese Fondue

    Melty Gruyere, garlic, and wine. Served with
    french baguette, red pepper, and apple.